Whole Wheat Banana Muffins ( Eggless and Butterless )

Hi guys, welcome back to my baking section. My son doesn't take any fruits even banana.
Now to make my son eat fruits I have chosen fruit muffins, and guess what? it worked. He absolutely loves it and takes them to school and what else's I want, I am happy :)

Here is a basic banana muffin which is eggless and butterless and super aromatic!!!

Ingredients

Whole wheat flour - 3/4 cup
Baking soda -1/2 tsp
Baking powder- 1/2 tsp
Banana  - 3 (ripe)
Brown Sugar - 1/2 cup
Oil - 1/4 cup
Vanilla essence -1/2 tsp
Dry fruits -10 to 12(I used badam & cashew)


Procedure
Preheat the oven to 180C  for ten minutes.
Grease the muffin pan with oil/butter and dust with some flour.
Sieve wheat flour ,baking soda, baking powder twice for even mixing.

Powder the sugar in mixer and add bananas to it and then make a puree.
Now pour this mixture in a bowl.
Then add oil, vanilla essence and mix well.
Now add the dry ingredients to this and gently fold.
Add dry fruits and just fold (reserve some for topping)
Pour the mixture in the muffin pan until 3/4th full and top with some reserved nuts.
Bake at 180C until the tooth pick comes out clean, usually 10-15 minutes.

Enjoy!!!!!!!!!!!!!!!

Notes
Baking time varies for different oven,so check with smell and toothpick.
I have used ordinary banana .
I have ground the nuts along with sugar, so that my son takes some nuts too. You can just add them as such.

Sending this to Nupur's What's with my cuppa?? event

Cheers,

Jayanthi